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Bright Grilled Halloumi with Tzatziki
Greek & Mediterranean Free recipe

Bright Grilled Halloumi with Tzatziki

4.9 (449 ratings)

Bright Grilled Halloumi with Tzatziki -- simple ingredients treated with real care.

Prep
11 min
Cook
37 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb grilled halloumi
  • 1 tbsp extra-virgin olive oil
  • 2 tsp lemon
  • 1 medium garlic
  • 1 lb fresh oregano
  • a pinch crumbled feta
  • 4 oz kosher salt
  • to taste flaky salt
Method

Step by step

  1. Pat the grilled halloumi dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the grilled halloumi, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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