Seafood & Catch
Herb-Crusted Lobster Bisque with Garlic Butter
Deeply satisfying Lobster Bisque with Garlic Butter, balanced between sweet, salt and heat.
Cajun Ceviche with Lemon -- balanced between sweet, salt and heat.
Deeply satisfying Lobster Bisque with Garlic Butter, balanced between sweet, salt and heat.
Grilled Seared Scallops in White Wine -- simple ingredients treated with real care.
Herb-Crusted Crab Cakes and Charred Vegetables -- simple ingredients treated with real care.
Our Grilled Swordfish leans on lemon and patience: kissed with char and smoke, then finished in White Wine.