● Members
Seafood & Catch
Grilled Seared Scallops with Garlic Butter
A Grilled Seared Scallops, rich without ever feeling heavy, and served with Garlic Butter.
Recipes / Seafood & Catch / Cajun Cioppino with Fresh Herbs
Seafood & Catch
Free recipe
Cajun Cioppino with Fresh Herbs
A Cajun Cioppino, rich without ever feeling heavy, and served with Fresh Herbs.
Ingredients
What you'll need
- 1 lb cioppino
- 1 lb lemon
- a pinch unsalted butter
- 4 oz garlic
- 1/4 cup fresh parsley
- 2 tbsp olive oil
- 1 cup kosher salt
- to taste fresh herbs, to finish
Method
Step by step
- Sweat the aromatics in a little fat until soft, with no rush and no color.
- Add the base ingredients and toast them briefly to build flavor.
- Pour in the stock, bring to a bare simmer, and let it cook until everything is tender.
- Adjust the seasoning, finish with herbs, and serve with something crusty alongside.
Keep cooking
More Seafood & Catch
● Members
Free
Seafood & Catch
Lemon-Butter Blackened Redfish in White Wine
Deeply satisfying Blackened Redfish in White Wine, balanced between sweet, salt and heat.
Free
Seafood & Catch
Blackened Steamed Mussels and Charred Vegetables
Deeply satisfying Steamed Mussels and Charred Vegetables, balanced between sweet, salt and heat.
● Members
Seafood & Catch
Chilled Crab Cakes with Lemon
Chilled Crab Cakes with Lemon -- simple ingredients treated with real care.