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American BBQ & Grill
Carolina Pulled Pork in Vinegar Sauce
Our Pulled Pork leans on barbecue rub and patience: built on a slow, honest base, then finished in Vinegar Sauce.
Recipes / American BBQ & Grill / Carolina Baby Back Ribs and Grilled Onions
American BBQ & Grill
Free recipe
Carolina Baby Back Ribs and Grilled Onions
Carolina Baby Back Ribs and Grilled Onions -- balanced between sweet, salt and heat.
Ingredients
What you'll need
- 1 lb baby back ribs
- 1 cup barbecue rub
- 3 cloves brown sugar
- 1 tsp smoked paprika
- 1/2 cup yellow onion
- 1 tbsp kosher salt
- 2 tsp cracked black pepper
- to taste flaky salt
Method
Step by step
- Pat the baby back ribs dry and season it well so it browns instead of steaming.
- Get your pan hot and render the aromatics until they smell sweet and toasty.
- Return the baby back ribs, add just enough liquid, and simmer until everything is tender.
- Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking
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