Desserts & Bakery
Warm Creme Caramel with Whipped Cream
This Creme Caramel is soft, buttery, and warm from the oven, finished with Whipped Cream.
A Classic Chocolate Mousse, rich, glossy, and impossible to leave alone, and served with Vanilla Glaze.
This Creme Caramel is soft, buttery, and warm from the oven, finished with Whipped Cream.
A Rustic Fruit Galette, rich, glossy, and impossible to leave alone, and served and Toasted Nuts.
A Warm Lemon Tart, tender-crumbed and not too sweet, and served and a Dusting of Cocoa.
Double-Chocolate Lemon Tart and Fresh Berries -- built for the end of a long, good dinner.