Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / French / Classic Tarte Tatin with Fresh Thyme
Classic Tarte Tatin with Fresh Thyme
French Free recipe

Classic Tarte Tatin with Fresh Thyme

4.9 (347 ratings)

Deeply satisfying Tarte Tatin with Fresh Thyme, balanced between sweet, salt and heat.

Prep
23 min
Cook
11 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb tarte tatin
  • 1/4 cup unsalted butter
  • 2 tbsp shallot
  • 1 cup fresh thyme
  • 3 cloves dry white wine
  • 1 tsp kosher salt
  • 1/2 cup cracked black pepper
  • to taste good finishing oil
Method

Step by step

  1. Bring the cold ingredients to room temperature so everything blends evenly.
  2. Mix the base until just combined -- overworking is what makes a bake tough.
  3. Get it into the oven promptly and resist the urge to open the door early.
  4. Let it cool and set properly; the patience is what makes it clean to slice.
Keep cooking

More French