Cantonese Chow Fun in Garlic Sauce
Cantonese Chow Fun in Garlic Sauce -- simple ingredients treated with real care.
Our Salt and Pepper Shrimp leans on soy sauce and patience: deeply savory and worth the wait, then finished and Toasted Sesame.
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Cantonese Chow Fun in Garlic Sauce -- simple ingredients treated with real care.
A Hand-Pulled Chow Fun, kissed with char and smoke, and served in Garlic Sauce.
A Black Bean Lo Mein, built on a slow, honest base, and served over Jasmine Rice.
Our Char Siu leans on soy sauce and patience: deeply savory and worth the wait, then finished with Chili Oil.