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Japanese
Miso Chicken Karaage with Scallion
Our Chicken Karaage leans on soy sauce and patience: built on a slow, honest base, then finished with Scallion.
Japanese
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Crispy Yakitori in Dashi Broth
Deeply satisfying Yakitori in Dashi Broth, balanced between sweet, salt and heat.
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Free
Japanese
Toasted Teriyaki Chicken with Soft Egg
Toasted Teriyaki Chicken with Soft Egg -- layered with warm, patient spice.
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Japanese
Crispy Katsu Curry with Soft Egg
A Crispy Katsu Curry, the kind of plate you make on a quiet evening, and served with Soft Egg.
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Japanese
Miso Chicken Katsu with Scallion
A Miso Chicken Katsu, deeply savory and worth the wait, and served with Scallion.