Korean
Sweet-Heat Jeyuk Bokkeum over Rice
Sweet-Heat Jeyuk Bokkeum over Rice -- bright with acid and fresh herbs.
Deeply satisfying Doenjang Jjigae with Soft Egg, bright with acid and fresh herbs.
Join Lantern Kitchen to unlock the full ingredient list and method for Fiery Doenjang Jjigae with Soft Egg — along with every other premium recipe in the library.
Sweet-Heat Jeyuk Bokkeum over Rice -- bright with acid and fresh herbs.
Sesame-Soy Beef Bulgogi with Scallion Salad -- weeknight-fast but never a compromise.
A Fermented Soy-Glazed Beef, kissed with char and smoke, and served with Scallion Salad.
A Grilled Korean Fried Chicken, kissed with char and smoke, and served over Rice.