Thai
Tamarind Cashew Chicken with Lime
Our Cashew Chicken leans on fish sauce and patience: deeply savory and worth the wait, then finished with Lime.
Fresh Pad Krapow with Thai Basil -- layered with warm, patient spice.
Our Cashew Chicken leans on fish sauce and patience: deeply savory and worth the wait, then finished with Lime.
Our Tom Kha leans on fish sauce and patience: kissed with char and smoke, then finished and Crushed Peanut.
Our Tom Yum leans on fish sauce and patience: deeply savory and worth the wait, then finished in Coconut Milk.
Our Green Curry leans on fish sauce and patience: kissed with char and smoke, then finished with Lime.