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Fresh Thai Fried Rice with Fish Sauce
Thai Free recipe

Fresh Thai Fried Rice with Fish Sauce

4.6 (234 ratings)

Our Thai Fried Rice leans on fish sauce and patience: rich without ever feeling heavy, then finished with Fish Sauce.

Prep
24 min
Cook
55 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb thai fried rice
  • 2 tsp fish sauce
  • 1 medium lime
  • 1 lb garlic
  • a pinch Thai chiles
  • 4 oz palm sugar
  • 1/4 cup fresh cilantro
  • to taste a squeeze of citrus
Method

Step by step

  1. Season the thai fried rice generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the thai fried rice and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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