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Recipes / Chinese / Garlic Egg Rolls and Snow Peas
Garlic Egg Rolls and Snow Peas
Chinese Free recipe

Garlic Egg Rolls and Snow Peas

★★★★★ 4.7 (185 ratings)

Garlic Egg Rolls and Snow Peas -- layered with warm, patient spice.

Prep
23 min
Cook
36 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb egg rolls
  • 1 tbsp soy sauce
  • 2 tsp garlic
  • 1 medium fresh ginger
  • 1 lb scallions
  • a pinch toasted sesame oil
  • 4 oz Shaoxing wine
  • to taste flaky salt
Method

Step by step

  1. Get everything measured and within reach -- breakfast moves quickly.
  2. Warm the pan properly before anything goes in so nothing sticks.
  3. Cook low and slow for tender results, or hot and fast for crisp edges.
  4. Serve the moment it is ready, while it is at its very best.
Keep cooking

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