Pan-Seared Steamed Mussels with Caper Sauce
A Pan-Seared Steamed Mussels, the kind of plate you make on a quiet evening, and served with Caper Sauce.
A Garlic Shrimp Scampi, built on a slow, honest base, and served with Lemon.
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A Pan-Seared Steamed Mussels, the kind of plate you make on a quiet evening, and served with Caper Sauce.
Our Lemon Butter Cod leans on lemon and patience: kissed with char and smoke, then finished with Caper Sauce.
Our Cioppino leans on lemon and patience: built on a slow, honest base, then finished over Saffron Rice.
A Garlic Pan-Seared Salmon, the kind of plate you make on a quiet evening, and served with Lemon.