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Ginger-Scallion Char Siu with Scallions
Deeply satisfying Char Siu with Scallions, bright with acid and fresh herbs.
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Wok-Fired Mapo Tofu with Chili Oil
Deeply satisfying Mapo Tofu with Chili Oil, balanced between sweet, salt and heat.
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A Steamed Salt and Pepper Shrimp, the kind of plate you make on a quiet evening, and served with Scallions.
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Crispy Sesame Chicken and Snow Peas
Deeply satisfying Sesame Chicken and Snow Peas, simple ingredients treated with real care.