Cooking by the warm light of the kitchen.
LanternKitchen
◓ ◻
Recipes / Chinese / Ginger-Scallion Lo Mein and Toasted Sesame
Ginger-Scallion Lo Mein and Toasted Sesame
Chinese Free recipe

Ginger-Scallion Lo Mein and Toasted Sesame

★★★★★ 4.5 (233 ratings)

Ginger-Scallion Lo Mein and Toasted Sesame -- bright with acid and fresh herbs.

Prep
29 min
Cook
12 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb lo mein
  • 1 tbsp soy sauce
  • 2 tsp garlic
  • 1 medium fresh ginger
  • 1 lb scallions
  • a pinch toasted sesame oil
  • 4 oz Shaoxing wine
  • to taste flaky salt
Method

Step by step

  1. Cook the noodles a touch under, rinse, and toss with a drop of oil so they stay loose.
  2. Heat the pan until it just smokes, then flash the garlic, ginger and scallion.
  3. Sear the protein hard, add the vegetables, and keep everything in motion.
  4. Fold the noodles back in with the sauce and toss until every strand is coated.
Keep cooking

More Chinese