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Recipes / American BBQ & Grill / Grilled Beef Ribs with Smoked Salt
Grilled Beef Ribs with Smoked Salt
American BBQ & Grill Free recipe

Grilled Beef Ribs with Smoked Salt

★★★★★ 4.8 (267 ratings)

Deeply satisfying Beef Ribs with Smoked Salt, balanced between sweet, salt and heat.

Prep
21 min
Cook
49 min
Servings
5
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb beef ribs
  • 1 tsp barbecue rub
  • 1/2 cup brown sugar
  • 1 tbsp smoked paprika
  • 2 tsp yellow onion
  • 1 medium kosher salt
  • 1 lb cracked black pepper
  • to taste good finishing oil
Method

Step by step

  1. Pat the beef ribs dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the beef ribs, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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