Sweet-Heat Gochujang Chicken and Sesame
A Sweet-Heat Gochujang Chicken, built on a slow, honest base, and served and Sesame.
Our Kimchi Fried Rice leans on soy sauce and patience: deeply savory and worth the wait, then finished and Ssamjang.
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A Sweet-Heat Gochujang Chicken, built on a slow, honest base, and served and Sesame.
Fiery Tteokbokki over Rice -- weeknight-fast but never a compromise.
Deeply satisfying Korean Fried Chicken with Scallion Salad, balanced between sweet, salt and heat.
A Grilled Bibim Guksu, kissed with char and smoke, and served with Kimchi.