Korean
Fermented Dak Galbi over Rice
Fermented Dak Galbi over Rice -- bright with acid and fresh herbs.
Grilled LA Galbi with Pickled Radish -- bright with acid and fresh herbs.
Join Lantern Kitchen to unlock the full ingredient list and method for Grilled LA Galbi with Pickled Radish — along with every other premium recipe in the library.
Fermented Dak Galbi over Rice -- bright with acid and fresh herbs.
Sesame-Soy Japchae with Pickled Radish -- balanced between sweet, salt and heat.
A Spicy Korean Fried Chicken, rich without ever feeling heavy, and served with Pickled Radish.
Deeply satisfying Kimchi Fried Rice and Sesame, weeknight-fast but never a compromise.