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Grilled Spare Ribs with Burnt Ends Glaze
American BBQ & Grill Free recipe

Grilled Spare Ribs with Burnt Ends Glaze

4.7 (29 ratings)

Grilled Spare Ribs with Burnt Ends Glaze -- simple ingredients treated with real care.

Prep
11 min
Cook
65 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb spare ribs
  • 1 tbsp barbecue rub
  • 2 tsp brown sugar
  • 1 medium smoked paprika
  • 1 lb yellow onion
  • a pinch kosher salt
  • 4 oz cracked black pepper
  • to taste flaky salt
Method

Step by step

  1. Pat the spare ribs dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the spare ribs, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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