Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / Thai / Grilled Tom Yum over Jasmine Rice
Grilled Tom Yum over Jasmine Rice
Thai Free recipe

Grilled Tom Yum over Jasmine Rice

4.8 (102 ratings)

Our Tom Yum leans on fish sauce and patience: built on a slow, honest base, then finished over Jasmine Rice.

Prep
16 min
Cook
41 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb tom yum
  • 2 tsp fish sauce
  • 1 medium lime
  • 1 lb garlic
  • a pinch Thai chiles
  • 4 oz palm sugar
  • 1/4 cup fresh cilantro
  • to taste a squeeze of citrus
Method

Step by step

  1. Sweat the aromatics in a little fat until soft, with no rush and no color.
  2. Add the base ingredients and toast them briefly to build flavor.
  3. Pour in the stock, bring to a bare simmer, and let it cook until everything is tender.
  4. Adjust the seasoning, finish with herbs, and serve with something crusty alongside.
Keep cooking

More Thai

Spicy Yellow Curry with Fish Sauce Free
Thai

Spicy Yellow Curry with Fish Sauce

Our Yellow Curry leans on fish sauce and patience: kissed with char and smoke, then finished with Fish Sauce.

4.3 70 min Easy