● Members
Chinese
Sichuan Chow Mein and Toasted Sesame
A Sichuan Chow Mein, deeply savory and worth the wait, and served and Toasted Sesame.
Chinese
Free recipe
Hand-Pulled Sesame Chicken over Jasmine Rice
Hand-Pulled Sesame Chicken over Jasmine Rice -- weeknight-fast but never a compromise.
Ingredients
What you'll need
- 1 lb sesame chicken
- a pinch soy sauce
- 4 oz garlic
- 1/4 cup fresh ginger
- 2 tbsp scallions
- 1 cup toasted sesame oil
- 3 cloves Shaoxing wine
- to taste flaky salt
Method
Step by step
- Pat the sesame chicken dry and season it well so it browns instead of steaming.
- Get your pan hot and render the aromatics until they smell sweet and toasty.
- Return the sesame chicken, add just enough liquid, and simmer until everything is tender.
- Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking
More Chinese
● Members
Free
Chinese
Crispy Beef and Broccoli in Black Bean Sauce
Deeply satisfying Beef and Broccoli in Black Bean Sauce, balanced between sweet, salt and heat.
Free
Chinese
Crispy Sweet and Sour Pork and Snow Peas
A Crispy Sweet and Sour Pork, the kind of plate you make on a quiet evening, and served and Snow Peas.
● Members
Chinese
Sichuan Egg Rolls with Scallions
A Sichuan Egg Rolls, deeply savory and worth the wait, and served with Scallions.