Wok-Fired Chow Mein in Black Bean Sauce
A Wok-Fired Chow Mein, deeply savory and worth the wait, and served in Black Bean Sauce.
Our Sweet and Sour Pork leans on soy sauce and patience: rich without ever feeling heavy, then finished and Snow Peas.
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A Wok-Fired Chow Mein, deeply savory and worth the wait, and served in Black Bean Sauce.
A Wok-Fired Mapo Tofu, kissed with char and smoke, and served over Jasmine Rice.
Crispy Congee over Jasmine Rice -- balanced between sweet, salt and heat.
A Garlic Bao Buns, the kind of plate you make on a quiet evening, and served with Scallions.