Texas Pork Shoulder on a Potato Bun
Our Pork Shoulder leans on barbecue rub and patience: deeply savory and worth the wait, then finished on a Potato Bun.
Our Smoked Sausage leans on barbecue rub and patience: the kind of plate you make on a quiet evening, then finished with Tangy Slaw.
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Our Pork Shoulder leans on barbecue rub and patience: deeply savory and worth the wait, then finished on a Potato Bun.
Our Beef Sandwich leans on barbecue rub and patience: deeply savory and worth the wait, then finished in Vinegar Sauce.
A Texas Chopped Pork, rich without ever feeling heavy, and served in Vinegar Sauce.
A Glazed Beef Sandwich, rich without ever feeling heavy, and served with Smoked Salt.