Desserts & Bakery
Layered Creme Caramel and a Dusting of Cocoa
A Layered Creme Caramel, tender-crumbed and not too sweet, and served and a Dusting of Cocoa.
Layered Bread Pudding a la Mode -- the bake that quietly steals the evening.
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A Layered Creme Caramel, tender-crumbed and not too sweet, and served and a Dusting of Cocoa.
A Glazed Tiramisu, tender-crumbed and not too sweet, and served with Caramel Drizzle.
This Fruit Galette is soft, buttery, and warm from the oven, finished a la Mode.
A Warm Bread Pudding, tender-crumbed and not too sweet, and served and Toasted Nuts.