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Layered Tres Leches Cake with Whipped Cream
Desserts & Bakery Free recipe

Layered Tres Leches Cake with Whipped Cream

4.6 (292 ratings)

Layered Tres Leches Cake with Whipped Cream -- the bake that quietly steals the evening.

Prep
12 min
Cook
60 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb tres leches cake
  • 1/2 cup all-purpose flour
  • 1 tbsp granulated sugar
  • 2 tsp unsalted butter
  • 1 medium large eggs
  • 1 lb vanilla extract
  • a pinch fine sea salt
  • to taste fresh herbs, to finish
Method

Step by step

  1. Heat the oven and prepare the pan so it is ready before the batter is.
  2. Cream or whisk the butter, sugar and eggs until smooth and light.
  3. Fold in the dry ingredients gently to keep the texture tender.
  4. Bake until just set, then cool fully before slicing and serving.
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