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Lemon-Butter Blackened Redfish over Saffron Rice
Seafood & Catch ● Members

Lemon-Butter Blackened Redfish over Saffron Rice

4.6 (460 ratings)

A Lemon-Butter Blackened Redfish, deeply savory and worth the wait, and served over Saffron Rice.

Prep
16 min
Cook
19 min
Servings
6
Difficulty
Medium
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