Smoky Tinga in Salsa Verde
Deeply satisfying Tinga in Salsa Verde, bright with acid and fresh herbs.
A Loaded Fajitas, kissed with char and smoke, and served with Lime Crema.
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Deeply satisfying Tinga in Salsa Verde, bright with acid and fresh herbs.
A Cilantro-Lime Al Pastor, the kind of plate you make on a quiet evening, and served and Queso Fresco.
A Chipotle Quesadilla, the kind of plate you make on a quiet evening, and served and Avocado.
Our Tostadas leans on white onion and patience: built on a slow, honest base, then finished with Charred Corn.