Backyard Sloppy Joes with Smoked Salt
Our Sloppy Joes leans on barbecue rub and patience: rich without ever feeling heavy, then finished with Smoked Salt.
Our Baby Back Ribs leans on barbecue rub and patience: the kind of plate you make on a quiet evening, then finished and Grilled Onions.
Join Lantern Kitchen to unlock the full ingredient list and method for Memphis Baby Back Ribs and Grilled Onions — along with every other premium recipe in the library.
Our Sloppy Joes leans on barbecue rub and patience: rich without ever feeling heavy, then finished with Smoked Salt.
Our Tri-Tip leans on barbecue rub and patience: deeply savory and worth the wait, then finished with Smoked Salt.
Deeply satisfying Pork Shoulder with Tangy Slaw, balanced between sweet, salt and heat.
Our Smoked Sausage leans on barbecue rub and patience: built on a slow, honest base, then finished and Pickles.