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Japanese
Crispy Katsu Curry with Pickled Ginger
Deeply satisfying Katsu Curry with Pickled Ginger, simple ingredients treated with real care.
Japanese
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Miso Salmon Nigiri with Soft Egg
Our Salmon Nigiri leans on soy sauce and patience: built on a slow, honest base, then finished with Soft Egg.
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Japanese
Simmered Katsu Curry with Pickled Ginger
Our Katsu Curry leans on soy sauce and patience: rich without ever feeling heavy, then finished with Pickled Ginger.
Free
Japanese
Crispy Japanese Curry with Pickled Ginger
A Crispy Japanese Curry, the kind of plate you make on a quiet evening, and served with Pickled Ginger.
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Japanese
Simmered Tonkotsu Ramen in Dashi Broth
Simmered Tonkotsu Ramen in Dashi Broth -- bright with acid and fresh herbs.