Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / Greek & Mediterranean / Roasted Grilled Halloumi and Fresh Oregano
Roasted Grilled Halloumi and Fresh Oregano
Greek & Mediterranean Free recipe

Roasted Grilled Halloumi and Fresh Oregano

4.6 (415 ratings)

Deeply satisfying Grilled Halloumi and Fresh Oregano, layered with warm, patient spice.

Prep
25 min
Cook
28 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb grilled halloumi
  • 1 medium extra-virgin olive oil
  • 1 lb lemon
  • a pinch garlic
  • 4 oz fresh oregano
  • 1/4 cup crumbled feta
  • 2 tbsp kosher salt
  • to taste good finishing oil
Method

Step by step

  1. Pat the grilled halloumi dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the grilled halloumi, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

More Greek & Mediterranean

Garlic Lamb Kebabs with Tzatziki ● Members
Greek & Mediterranean

Garlic Lamb Kebabs with Tzatziki

Garlic Lamb Kebabs with Tzatziki -- weeknight-fast but never a compromise.

4.4 90 min Medium
Bright Grilled Halloumi with Lemon ● Members
Greek & Mediterranean

Bright Grilled Halloumi with Lemon

Bright Grilled Halloumi with Lemon -- bright with acid and fresh herbs.

4.4 77 min Medium
Grilled Chicken Souvlaki with Lemon ● Members
Greek & Mediterranean

Grilled Chicken Souvlaki with Lemon

Our Chicken Souvlaki leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished with Lemon.

4.4 63 min Easy
Oregano Falafel with Tzatziki Free
Greek & Mediterranean

Oregano Falafel with Tzatziki

A Oregano Falafel, built on a slow, honest base, and served with Tzatziki.

4.9 76 min Easy