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Rustic Fruit Galette and Fresh Berries
Desserts & Bakery Free recipe

Rustic Fruit Galette and Fresh Berries

4.3 (395 ratings)

This Fruit Galette is soft, buttery, and warm from the oven, finished and Fresh Berries.

Prep
25 min
Cook
47 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb fruit galette
  • 1/4 cup all-purpose flour
  • 2 tbsp granulated sugar
  • 1 cup unsalted butter
  • 3 cloves large eggs
  • 1 tsp vanilla extract
  • 1/2 cup fine sea salt
  • to taste good finishing oil
Method

Step by step

  1. Bring the cold ingredients to room temperature so everything blends evenly.
  2. Mix the base until just combined -- overworking is what makes a bake tough.
  3. Get it into the oven promptly and resist the urge to open the door early.
  4. Let it cool and set properly; the patience is what makes it clean to slice.
Keep cooking

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