Seafood & Catch
Chilled Cioppino and Crusty Bread
Deeply satisfying Cioppino and Crusty Bread, bright with acid and fresh herbs.
A Seared Ceviche, rich without ever feeling heavy, and served and Crusty Bread.
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Deeply satisfying Cioppino and Crusty Bread, bright with acid and fresh herbs.
A Lemon-Butter Blackened Redfish, deeply savory and worth the wait, and served over Saffron Rice.
Pan-Seared Blackened Redfish over Saffron Rice -- simple ingredients treated with real care.
A Citrus Lobster Bisque, rich without ever feeling heavy, and served and Charred Vegetables.