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Recipes / Japanese / Sizzling Sushi Rolls and Nori
Sizzling Sushi Rolls and Nori
Japanese Free recipe

Sizzling Sushi Rolls and Nori

★★★★★ 4.5 (185 ratings)

Sizzling Sushi Rolls and Nori -- layered with warm, patient spice.

Prep
11 min
Cook
59 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb sushi rolls
  • 1 tbsp soy sauce
  • 2 tsp dashi
  • 1 medium mirin
  • 1 lb scallions
  • a pinch toasted sesame seeds
  • 4 oz fresh ginger
  • to taste flaky salt
Method

Step by step

  1. Pat the sushi rolls dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the sushi rolls, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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