Italian
Nonna's Calzone with Pancetta
A Nonna's Calzone, rich without ever feeling heavy, and served with Pancetta.
Our Orecchiette leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished with Pancetta.
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A Nonna's Calzone, rich without ever feeling heavy, and served with Pancetta.
Slow-Braised Minestrone with Burrata -- balanced between sweet, salt and heat.
Rustic Tortellini and Peppers -- weeknight-fast but never a compromise.
A Sunday Rigatoni, the kind of plate you make on a quiet evening, and served with Burrata.