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Slow-Smoked BBQ Chicken in Vinegar Sauce
American BBQ & Grill Free recipe

Slow-Smoked BBQ Chicken in Vinegar Sauce

4.8 (357 ratings)

Slow-Smoked BBQ Chicken in Vinegar Sauce -- balanced between sweet, salt and heat.

Prep
13 min
Cook
46 min
Servings
5
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb bbq chicken
  • a pinch barbecue rub
  • 4 oz brown sugar
  • 1/4 cup smoked paprika
  • 2 tbsp yellow onion
  • 1 cup kosher salt
  • 3 cloves cracked black pepper
  • to taste flaky salt
Method

Step by step

  1. Pat the bbq chicken dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the bbq chicken, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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