Smoked Pork Shoulder with Burnt Ends Glaze
Our Pork Shoulder leans on barbecue rub and patience: built on a slow, honest base, then finished with Burnt Ends Glaze.
A Smoked BBQ Chicken, rich without ever feeling heavy, and served and Grilled Onions.
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Our Pork Shoulder leans on barbecue rub and patience: built on a slow, honest base, then finished with Burnt Ends Glaze.
A Kansas City Beef Sandwich, built on a slow, honest base, and served on a Potato Bun.
A Dry-Rubbed Bratwurst, built on a slow, honest base, and served and Pickles.
Our Bratwurst leans on barbecue rub and patience: the kind of plate you make on a quiet evening, then finished and Grilled Onions.