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Recipes / Desserts & Bakery / Spiced Bread Pudding and Toasted Nuts
Spiced Bread Pudding and Toasted Nuts
Desserts & Bakery Free recipe

Spiced Bread Pudding and Toasted Nuts

★★★★★ 4.4 (486 ratings)

A Spiced Bread Pudding, tender-crumbed and not too sweet, and served and Toasted Nuts.

Prep
14 min
Cook
49 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb bread pudding
  • 2 tsp all-purpose flour
  • 1 medium granulated sugar
  • 1 lb unsalted butter
  • a pinch large eggs
  • 4 oz vanilla extract
  • 1/4 cup fine sea salt
  • to taste a squeeze of citrus
Method

Step by step

  1. Heat the oven and prepare the pan so it is ready before the batter is.
  2. Cream or whisk the butter, sugar and eggs until smooth and light.
  3. Fold in the dry ingredients gently to keep the texture tender.
  4. Bake until just set, then cool fully before slicing and serving.
Keep cooking

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