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Spicy Khao Soi over Jasmine Rice
Thai Free recipe

Spicy Khao Soi over Jasmine Rice

4.5 (187 ratings)

Deeply satisfying Khao Soi over Jasmine Rice, balanced between sweet, salt and heat.

Prep
19 min
Cook
24 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb khao soi
  • 1 medium fish sauce
  • 1 lb lime
  • a pinch garlic
  • 4 oz Thai chiles
  • 1/4 cup palm sugar
  • 2 tbsp fresh cilantro
  • to taste good finishing oil
Method

Step by step

  1. Toast the spices in a little oil until fragrant, watching so they do not scorch.
  2. Cook the onion, garlic and ginger low and slow until soft and sweet.
  3. Add the khao soi, then the liquid, and let it barely simmer to build depth.
  4. Round it out with a swirl of cream or a handful of cilantro before serving.
Keep cooking

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