Chili-Basil Pad Thai and Crushed Peanut
Our Pad Thai leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished and Crushed Peanut.
Our Yellow Curry leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished in Coconut Milk.
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Our Pad Thai leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished and Crushed Peanut.
Deeply satisfying Pad Krapow with Thai Basil, bright with acid and fresh herbs.
Our Tom Yum leans on fish sauce and patience: kissed with char and smoke, then finished in Coconut Milk.
A Hot and Sour Papaya Salad, rich without ever feeling heavy, and served and Crushed Peanut.