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Recipes / Korean / Sweet-Heat Gochujang Chicken and Sesame
Sweet-Heat Gochujang Chicken and Sesame
Korean Free recipe

Sweet-Heat Gochujang Chicken and Sesame

★★★★★ 4.6 (192 ratings)

A Sweet-Heat Gochujang Chicken, built on a slow, honest base, and served and Sesame.

Prep
18 min
Cook
60 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb gochujang chicken
  • 2 tbsp soy sauce
  • 1 cup gochujang
  • 3 cloves garlic
  • 1 tsp scallions
  • 1/2 cup toasted sesame oil
  • 1 tbsp sugar
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the gochujang chicken generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the gochujang chicken and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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