Tamarind Tom Kha and Crushed Peanut
Deeply satisfying Tom Kha and Crushed Peanut, bright with acid and fresh herbs.
Tamarind Red Curry with Thai Basil -- bright with acid and fresh herbs.
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Deeply satisfying Tom Kha and Crushed Peanut, bright with acid and fresh herbs.
Deeply satisfying Khao Soi in Coconut Milk, balanced between sweet, salt and heat.
Our Thai Fried Rice leans on fish sauce and patience: built on a slow, honest base, then finished in Coconut Milk.
A Hot and Sour Satay, the kind of plate you make on a quiet evening, and served in Coconut Milk.