● Members
American BBQ & Grill
Slow-Smoked Grilled Wings on a Potato Bun
Our Grilled Wings leans on barbecue rub and patience: built on a slow, honest base, then finished on a Potato Bun.
Recipes / American BBQ & Grill / Texas Baby Back Ribs with Smoked Salt
American BBQ & Grill
Free recipe
Texas Baby Back Ribs with Smoked Salt
A Texas Baby Back Ribs, built on a slow, honest base, and served with Smoked Salt.
Ingredients
What you'll need
- 1 lb baby back ribs
- 1 lb barbecue rub
- a pinch brown sugar
- 4 oz smoked paprika
- 1/4 cup yellow onion
- 2 tbsp kosher salt
- 1 cup cracked black pepper
- to taste fresh herbs, to finish
Method
Step by step
- Season the baby back ribs generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the baby back ribs and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More American BBQ & Grill
● Members
Free
American BBQ & Grill
Sticky Beef Ribs and Pickles
Deeply satisfying Beef Ribs and Pickles, weeknight-fast but never a compromise.
Free
American BBQ & Grill
Smoked BBQ Chicken in Vinegar Sauce
Our BBQ Chicken leans on barbecue rub and patience: built on a slow, honest base, then finished in Vinegar Sauce.
Free
American BBQ & Grill
Dry-Rubbed Baby Back Ribs on a Potato Bun
Dry-Rubbed Baby Back Ribs on a Potato Bun -- layered with warm, patient spice.