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Texas Tri-Tip on a Potato Bun
American BBQ & Grill Free recipe

Texas Tri-Tip on a Potato Bun

4.3 (102 ratings)

Our Tri-Tip leans on barbecue rub and patience: built on a slow, honest base, then finished on a Potato Bun.

Prep
20 min
Cook
44 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb tri-tip
  • 2 tsp barbecue rub
  • 1 medium brown sugar
  • 1 lb smoked paprika
  • a pinch yellow onion
  • 4 oz kosher salt
  • 1/4 cup cracked black pepper
  • to taste a squeeze of citrus
Method

Step by step

  1. Season the tri-tip generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the tri-tip and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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