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Weekend Breakfast Hash with Powdered Sugar
Breakfast & Brunch Free recipe

Weekend Breakfast Hash with Powdered Sugar

4.8 (123 ratings)

A Weekend Breakfast Hash to start the day right, bright with acid and fresh herbs, and plated with Powdered Sugar.

Prep
27 min
Cook
28 min
Servings
5
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb breakfast hash
  • 1 tsp unsalted butter
  • 1/2 cup large eggs
  • 1 tbsp kosher salt
  • 2 tsp cracked black pepper
  • 1 medium fresh chives
  • 1 lb whole milk
  • to taste good finishing oil
Method

Step by step

  1. Get everything measured and within reach -- breakfast moves quickly.
  2. Warm the pan properly before anything goes in so nothing sticks.
  3. Cook low and slow for tender results, or hot and fast for crisp edges.
  4. Serve the moment it is ready, while it is at its very best.
Keep cooking

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