Free
Breakfast & Brunch
Weekend French Toast with Hollandaise
A Weekend French Toast to start the day right, rich without ever feeling heavy, and plated with Hollandaise.
Recipes / Breakfast & Brunch / Weekend Overnight Oats with Powdered Sugar
Breakfast & Brunch
Free recipe
Weekend Overnight Oats with Powdered Sugar
A Weekend Overnight Oats to start the day right, the kind of plate you make on a quiet evening, and plated with Powdered Sugar.
Ingredients
What you'll need
- 1 lb overnight oats
- 2 tbsp unsalted butter
- 1 cup large eggs
- 3 cloves kosher salt
- 1 tsp cracked black pepper
- 1/2 cup fresh chives
- 1 tbsp whole milk
- to taste fresh herbs, to finish
Method
Step by step
- Heat the pan and butter over medium until it foams, then settles.
- Prep the eggs and the main components while the pan comes to temperature.
- Cook gently, watching closely so nothing overcooks or browns too fast.
- Plate right away and finish with herbs, salt and pepper.
Keep cooking
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