Ginger-Scallion Dan Dan Noodles with Bok Choy
Our Dan Dan Noodles leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Bok Choy.
A Wok-Fired Char Siu, built on a slow, honest base, and served with Bok Choy.
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Our Dan Dan Noodles leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Bok Choy.
A Hot Pork Dumplings, the kind of plate you make on a quiet evening, and served and Snow Peas.
A Crispy Kung Pao Chicken, the kind of plate you make on a quiet evening, and served with Bok Choy.
Our Char Siu leans on soy sauce and patience: built on a slow, honest base, then finished and Toasted Sesame.