Chinese
Sichuan Egg Rolls with Scallions
A Sichuan Egg Rolls, deeply savory and worth the wait, and served with Scallions.
Wok-Fired Char Siu with Chili Oil -- weeknight-fast but never a compromise.
Join Lantern Kitchen to unlock the full ingredient list and method for Wok-Fired Char Siu with Chili Oil — along with every other premium recipe in the library.
A Sichuan Egg Rolls, deeply savory and worth the wait, and served with Scallions.
Deeply satisfying Chow Mein in Black Bean Sauce, simple ingredients treated with real care.
Cantonese Chow Mein over Jasmine Rice -- simple ingredients treated with real care.
Cantonese Chow Fun in Garlic Sauce -- simple ingredients treated with real care.