Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / American BBQ & Grill / Backyard Burnt Ends on a Potato Bun
Backyard Burnt Ends on a Potato Bun
American BBQ & Grill ● Members

Backyard Burnt Ends on a Potato Bun

4.9 (450 ratings)

Our Burnt Ends leans on barbecue rub and patience: deeply savory and worth the wait, then finished on a Potato Bun.

Prep
20 min
Cook
27 min
Servings
2
Difficulty
Easy
🔒

This is a members' recipe

Join Lantern Kitchen to unlock the full ingredient list and method for Backyard Burnt Ends on a Potato Bun — along with every other premium recipe in the library.

Keep cooking

More American BBQ & Grill

Backyard Sloppy Joes with Smoked Salt ● Members
American BBQ & Grill

Backyard Sloppy Joes with Smoked Salt

Our Sloppy Joes leans on barbecue rub and patience: rich without ever feeling heavy, then finished with Smoked Salt.

4.5 81 min Easy
Sticky Spare Ribs with Smoked Salt ● Members
American BBQ & Grill

Sticky Spare Ribs with Smoked Salt

A Sticky Spare Ribs, the kind of plate you make on a quiet evening, and served with Smoked Salt.

4.6 47 min Medium