Memphis Pork Shoulder and Pickles
Our Pork Shoulder leans on barbecue rub and patience: deeply savory and worth the wait, then finished and Pickles.
Our Hot Links leans on barbecue rub and patience: the kind of plate you make on a quiet evening, then finished on a Potato Bun.
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Our Pork Shoulder leans on barbecue rub and patience: deeply savory and worth the wait, then finished and Pickles.
Our Spare Ribs leans on barbecue rub and patience: the kind of plate you make on a quiet evening, then finished with Tangy Slaw.
Our Baby Back Ribs leans on barbecue rub and patience: deeply savory and worth the wait, then finished with Smoked Salt.
Our Beef Ribs leans on barbecue rub and patience: built on a slow, honest base, then finished with Tangy Slaw.