Southern Comfort
Spiced Fried Catfish with Pepper Gravy
Our Fried Catfish leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished with Pepper Gravy.
Buttermilk Hush Puppies over Stone-Ground Grits -- bright with acid and fresh herbs.
Our Fried Catfish leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished with Pepper Gravy.
A Crispy Collard Greens, kissed with char and smoke, and served with Remoulade.
Our Jambalaya leans on yellow onion and patience: deeply savory and worth the wait, then finished with Pickles.
Cast-Iron Shrimp and Grits and Collards -- simple ingredients treated with real care.